Recipe: Delicious Burdock Root and Tofu Soboro

Burdock Root and Tofu Soboro. Burdock root has many potential health benefits including anti-inflammatory, anticancer, antidiabetic & more. Burdock root can also be used in cosmetics. It can block the enzyme that breaks down elastin, the protein that gives skin its elasticity.

Burdock root is a vegetable that's native to northern Asia and Europe. Burdock root has been used for centuries in holistic medicine to treat a variety of different conditions. Traditionally, it's been most commonly used as a diuretic and a digestive aid. You can cook Burdock Root and Tofu Soboro using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Burdock Root and Tofu Soboro

1. Prepare 1/2 of Burdock root.
2. Prepare 1 of Firm tofu.
3. Prepare 1 tsp of Sake.
4. You need 50 ml of 2x concentrated mentsuyu.
5. You need 50 ml of Water.
6. You need 1 small of piece Grated ginger.

See its potential uses, side effects, and more. A look at burdock root, a plant native to North Asia and Europe with many medicinal uses. It has bene used to treat several common ailments, including cancer, diabetes, and inflammation, although professional medical opinion remains inconclusive. Burdock contains oils, compounds called tannins.

Burdock Root and Tofu Soboro step by step

1. Mince burdock into squares and put in a pan with tofu. Stir in sake and fry tofu and crumble..
2. Once the sake has evaporated, add mentsuyu, water and ginger. Cook until the sauce is reduced..

People have been using burdock root for medicinal purposes for centuries, particularly in Chinese medicine and Western herbalism. It's most popular in Asian countries, particularly Japan, where it's called gobo. There, people commonly eat it as a vegetable and use it in stews and stir-fry dishes. Burdock Root Benefits/burdock oil for hair growth- Ayurvedic Hair Growth oil How to stop hair loss! Burdock root or Arctium lappa is a very versatile.