Recipe: Yummy Methi Bhakhari

Methi Bhakhari.

You can have Methi Bhakhari using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Methi Bhakhari

1. It's 1 bowl of wheat flour.
2. Prepare 1 tbsp of soyabean flour.
3. You need 3 tbsp of methi leaves (finely chopped).
4. Prepare 1 tbsp of ghee.
5. Prepare 1 tbsp of fresh cream (Malia).
6. You need 1/2 tsp of carom seeds.
7. Prepare as needed of Ghee.
8. Prepare 1 glass of warm milk.
9. You need to taste of Salt.

Methi Bhakhari step by step

1. Take a mixing bowl add wheat flour, soyabean flour,salt,methi leaves, ghee,fresh cream,carom seeds(crushed with your both palms) add milk to knead the dough like (paratha dough type)rest it for 30 mins.
2. Now make 5 or six balls from dough and make bhakri with rolling pin.
3. Heat the tawa roast the Bhakhari from both sides in medium flame when roasted then add two tsp of ghee.serve it with Dal or can have bhakri in breakfast too.
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