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| Avocado-Spinach Dip |
"Keep this creamy avocado dip blanketed and chilled until prepared to serve."
Ingredients :
- 2 cups sparkling spinach
- 1 cup diced avocado
- half of cup reduced-fats sour cream
- 1/four cup chopped red onion
- 1 tablespoon clean lime juice
- 1 tablespoon chopped seeded jalapeno pepper
- 1 massive garlic clove
- half teaspoon salt
- 1/eight teaspoon floor black pepper
- warm sauce
Instructions :
| Prep : 15M | Cook : 8M | Ready in : 1H15M |
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- Process spinach, avocado, bitter cream, purple onion, lime juice, jalapeno pepper, garlic, salt, black pepper, and warm sauce in a meals processor till clean.
- Scrape dip right into a serving bowl, cover with plastic wrap, and refrigerate till chilled, at least 1 hour.
Notes :
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