Recipe: Appetizing Pineapple Kesari Bath

Pineapple Kesari Bath. Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names across India. The other most common names are suji halwa, sajjige, kesari, kesari bath or rava kesari. pineapple kesari Pineapple kesari bath is a very tasty and popular sweet recipe from the Indian state of Karnataka.

Very easy to prepare but the taste and flavour is mind blowing. I am a great fan of pineapple kesari. pineapple kesari taste great when served hot. it is also good when served warm or cold. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in Instagram or. You can cook Pineapple Kesari Bath using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pineapple Kesari Bath

1. Prepare 1 cup of rava.
2. Prepare 1 cup of sugar.
3. It's as required of Pineapple finely chopped.
4. Prepare 1/2 teaspoon of Turmeric powder.
5. You need Pinch of salt.
6. Prepare as required of Ghee.
7. Prepare as required of Dry fruits.
8. It's 1 cup of water.
9. You need little of elaichi powder.

Usually I make Pineapple Kesari just by adding Pineapple essence and yellow food color to the normal rava kesari. I have never tried it with Pineapple chunks. I love kesari….be it rava kesari or milk kesari or even fruit kesari. I have tasted pineapple kesari This time when I bought pineapple I tried pineapple kesari , I love pineapple flavour and the fruit.

Pineapple Kesari Bath step by step

1. Add ghee and rava in a pan and roast on low flame for 5mins. Remove from the flame. Now take 1cup of water add 1 cup sugar and boil well. Then add pineapple pieces and stir well, add a pinch of turmeric powder for natural colour..
2. Now take fried rava and keep adding little by little and keep stirring continuously in a low flame so that there won't be any lumps. Later add a pinch of salt and elaichi powder and mix well add dry fruits which are roasted with ghee..
3. Keep in sim and close lid for 5 mins. If the rava won't stick to the pan then leaves ghee at sides. Then the kesaribath bath is ready, serve hot..

Pineapple Kesari Bhath is one of the most common, traditional dishes in Karnataka that is served along with Khara Bhath to make a complete meal. The semolina is cooked with lots of ghee. kesari bath recipe with step by step photos - a quick and easy to prepare rich sweet dish with rava or sooji. the recipe shared here is the karnataka style version of making kesari bhath recipe. kesari bath. Pineapple Peach Kesari bath is noting but a normal rava kesari with pineapple and peaches. Very sweet and delicious kesari with kids favorite. Pineapple Kesari (pineapple suji ka halwa) is commonly served in marriages.