Mom's chicken salad. Savory chicken salad gets a sweet kick from a generous dose of pickle relish in this Southern recipe. It was the brainchild of the founder of The timeless classic chicken salad recipe was a staple from that decade and the Ladies Who Lunched. Mom's Chicken. this link is to an external site that may or may not meet accessibility guidelines.
Get full Moms Chicken Salad Recipe ingredients, how-to directions, calories and nutrition review. Put together chicken, celery, grapes, pecans, olives and lemon juice. Mom's Chicken Salad Recipe. by CookEatShare Cookbook. You can have Mom's chicken salad using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mom's chicken salad
- Prepare 6 of boneless skinless chicken breasts.
- You need 1/2 cup of chopped bread and butter pickles.
- It's 1 of chopped small onion.
- You need 4 of chopped celery ribs.
- Prepare 2 cups of kraft mayo.
- It's 1 cup of miracle whip.
- You need to taste of salt and pepper.
How to Make Mom's Chicken Chicken Salad. Use leftover Thanksgiving turkey instead of chicken. I like mine with lots of celery and olives so can always add more if you'd like. This is the way my mom always made chicken salad.
Mom's chicken salad step by step
- Boil the chicken until done.. cool completely and clean all fat etc off.. chop and shred.
- Mix all ingredients together and chill..
- If it soaks up the mayo alot.. which breasts tend to do. Add more mayo and miracle whip.. I like mine a bit dry...
- This recipe makes a good bit.. great for celebrations and parties...
- I serve with fresh crusty rolls or bread. it is also great with a variety of crackers..
- Enjoy..
- Side note.. if the breasts are small use 8 instead of 6.. fyi. I used 8 and an entire jar of mayo and 2 cups of miracle whip...
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It's a little different than most other chicken salads I've tried and it's by far my favorite. This healthy chicken salad recipe combines chicken, apple, grapes, celery, walnuts The only chicken salad I've ever tasted that I liked more was the family recipe that my friend Whitney makes. While there, I helped my mom whip up some chicken salad for lunch. We used canned chicken because it was quick and convenient. A vacation is suppose to be a vacation, we didn't want to spend.
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