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Banana Cake V |
"Very wet cake; superb as a snack! Use bananas which can be beginning to turn black."
Ingredients :
- 1 1/four cups white sugar
- 1/2 cup butter
- 2 eggs, crushed
- 1 teaspoon baking soda
- 1/4 cup sour cream
- 1 cup mashed bananas
- 1 half cups cake flour
- 1 teaspoon vanilla extract
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 levels F (a hundred seventy five ranges C). Grease and flour a 9x9 inch pan.
- In a big bowl, cream butter and sugar until mild. Add eggs and beat properly. Dissolve soda inside the bitter cream and upload it to the butter aggregate. Beat well. Add the mashed bananas and mix in. Add cake flour and blend well. Stir in vanilla extract.
- Pour batter into a 9x9 inch pan and bake at 350 tiers F (one hundred seventy five ranges C) for 45 minutes or till done.
Notes :
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