Recipe: Tasty Spaghetti Cupcakes with Meatball

Spaghetti Cupcakes with Meatball.

You can have Spaghetti Cupcakes with Meatball using 17 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spaghetti Cupcakes with Meatball

1. Prepare of ingredients.
2. You need of For the spaghetti nests:.
3. It's 300 g of cooked spaghetti.
4. Prepare 2 of large eggs.
5. It's 50 g of cheese grated.
6. You need of For the meatballs:.
7. Prepare 200 g of beef mince.
8. You need 1 of egg beaten.
9. It's 30 g of breadcrumbs.
10. You need 1 tbsp of chopped parsley.
11. You need of Salt and freshly ground pepper.
12. You need 250 g of passata.
13. Prepare of To serve:.
14. It's of Chopped parsley.
15. You need of Grated parmesan.
16. It's of instructions.
17. You need of Preheat your oven to 180C Fan.

Spaghetti Cupcakes with Meatball instructions

1. Make the nests: In a large mixing bowl add your beaten egg, cheese and stir together. Then add your cooked spaghetti and coat thoroughly. Take a 12-hole muffin tin and spray with cooking spray. Twist your spaghetti with your fork into a nest shape and fill each muffin hole. Using two teaspoons press the spaghetti into the corners and create a well in the middle. Place the tray in the oven for 20 minutes until lightly golden. Remove and set aside.
2. Make the meatballs: In a bowl combine the beef mince, breadcrumbs, beaten egg, chopped parsley and black pepper. Mix this thoroughly and then roll into 12 even meatballs. In a large frying pan heat 1 tablespoon of olive oil and fry off your meatballs, ensuring they are evenly golden on all sides. Once cooked, add your passata to the same pan and allow to simmer for 5 minutes..
3. Serve: Remove your spaghetti nests from the muffin tray and place onto a serving plate. Carefully spoon a single meatball into each nest along with some of the sauce. Sprinkle some chopped parsley on top and serve..