Vegetables jollof spaghetti. How To Make Jollof Spaghetti With Vegetables and Fish Jollof Spaghetti Hello Everyone In this video I will be showing you all how I make my Jollof. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti.
Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. You can cook Vegetables jollof spaghetti using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients of Vegetables jollof spaghetti
- Prepare of Spaghetti.
- It's Handful of Carrots.
- It's Handful of Green beans.
- It's Handful of Green peas.
- Prepare of Sliced Onion.
- It's 3 of Scotch bonnets.
- It's of Maggi cubes 3.
- You need 3 tbsp of Oil.
- It's 1 tsp of Paprika.
- It's of Cinnamon 1/2 tspn.
- Prepare 1 tsp of Garlic powder.
How To Cook Jollof Spaghetti With Vegetables : Easy And Delicious / Black Spaghetti. Though spaghetti is cooked with the same method of cooking nigerian jellof rice, it still got it's own unique taste. Jollof spaghetti is very popular Nigerian dish. This simple but tasty food is well combined with different ingredients.
Vegetables jollof spaghetti instructions
- Ki markada attaruhu da albasa ki saka mai a tukunya in yayi zafi ki zuba ki soya kisa garlic, paprika, cinnamon, maggi,onga ki juya kisa ruwa ya tafasa ki zuba taliya..
- In ya rage 10 minutes ki kashe sae ki zuba veggies ki juya ki rufe. Ki zuba sliced Onion..
This time we will tell you how to prepare it with corned beef. Jollof Spaghetti with vegetables Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be. Spaghetti is food to more than a million Nigerians. We could make this Jollof out of it or just boil it For some reason, I tend to blend most of my foods these days with fruits and vegetables since I.
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