Recipe: Perfect Wham! Onigiri Stuffed with Yakiniku-Style Shaomai

Wham! Onigiri Stuffed with Yakiniku-Style Shaomai.

You can cook Wham! Onigiri Stuffed with Yakiniku-Style Shaomai using 3 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Wham! Onigiri Stuffed with Yakiniku-Style Shaomai

1. You need 1 of Shaomai.
2. It's 1 of Yakiniku sauce (bottled).
3. It's 1 of Cooked white rice.

Wham! Onigiri Stuffed with Yakiniku-Style Shaomai step by step

1. Thaw store-bought frozen shaomai and coat in yakiniku sauce..
2. Pack the shaomai inside a ball of rice and mold it into a ball..
3. Coat your hands lightly with salt when molding the rice ball, or, for a bolder flavor, try mixing a few drops of yakiniku sauce with the rice before molding!.