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Recipe: Tasty Kesari Sevai Kheer

Kamis, 30 Juli 2020

Kesari Sevai Kheer. Sevia Kesari, an Indian Vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa. Vermicelli kheer recipe With step by step photos.

Kesari Sevai Kheer In Sevai Kheer recipe Sevai roasted in ghee.visit www.viniscookbook.com. Kheer is a kind of pudding made with milk sugar and the main ingredient which in this case is vermicelli i.e. sevai. Seviyan Kheer or Vermicelli Kheer is a vermicelli pudding made with seviyan, ghee, milk, nuts, sugar and saffron. You can have Kesari Sevai Kheer using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kesari Sevai Kheer

  1. It's 1 litre of milk.
  2. Prepare 1/2 cup of sevai.
  3. It's 10-12 tsp of sugar.
  4. You need 2 tbsp of Cashew chopped.
  5. It's 1 tsp of green cardamom powder.
  6. It's as needed of Kesar strands.
  7. Prepare 1 tbsp of Ghee.

Learn how to make Sevai Kheer - Vermicelli Kheer - Indian Sweet Dessert - Ganesh Festival Special Recipe Sevai Kheer an Indian Sweet Semai Kheer Recipe video in Hindi by Nisha Madhulika. Learn how to make Sevai Kheer / Shevayanchi Kheer - a quick & instant sweet dessert recipe from nishamadhulika.com/sweets/sheer-kurma-sevaiya-kheer.html Semai Kheer Recipe video in Hindi by. Ingredients for Kheer Sheer Kurma Semaiya. Put ghee in a frying pan and put it on low flame.

Kesari Sevai Kheer step by step

  1. Take a vessel, add ghee and roast the sevai till golden brown, add cashews also to roast well the ghee..
  2. Add milk, take a boil and cook till milk thickens the sevai get soft..
  3. Add sugar and cook well..
  4. Add cardamom powder and mix well. Finally add the kesar soaked in little milk..
  5. Serve hot or chilled..

Kadu And Semiya Kheer Recipe, Ghia Lauki Meetha , How To Make Kadu And Semiya Kheer Recipe. It is a delicious Indian dessert made with milk and vermicelli strands and often served as a sweet. Vermicelli Kheer Sewai(Vermicelli) ki kheer is a popular Indian Dessert which is made up of rice flour/semolina. It is very simple and easy to cook anytime. This creamy Sevai kheer is delicately flavored with cardamom and full of dried fruits.


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