Craisin Scones.
You can cook Craisin Scones using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Craisin Scones
- Prepare 2 1/2 cups of flour.
- It's 3 tbsp of sugar.
- It's 1 1/2 tsp of baking powder.
- Prepare 1/2 tsp of salt.
- You need 1/2 cup of butter.
- It's 1/2 cup of craisins.
- You need 1/3 cup of sliced almonds.
- Prepare 1 of egg (optional).
- Prepare 3/4 cup of milk.
Craisin Scones step by step
- Preheat oven to 425 degrees.
- Mix flour, sugar, baking powder and salt in a mixing bowl.
- Shred the butter into the flour by grating. Alternatively, melt the butter and pour 3/4 cup chilled milk on top of it. Then add it to the flour. Cold butter gives a fluffy consistency in the dough..
- Add craisins and almonds to the bowl.
- Mix the optional egg and milk separate. Add them to the bowl..
- Stir the bowl’s contents to make dough. Divide the dough into 8 rounded circles. Roll the circles in flour and then make ovals on a greased cooking sheet..
- Bake the tray for 18 minutes..
- Eat.
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