Favorite Menu Baked Coconut Chicken :: You Have To Try

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Baked Coconut Chicken

"Chicken is marinated in coconut milk after which breaded in shredded coconut and breadcrumbs with a dash of ginger after which baked."

Ingredients :

1 half of pounds bird breast tenders
1 (thirteen.5 ounce) can coconut milk
half cup plain breadcrumbs
15 gingersnap cookies, crushed
1/four cup shredded coconut
1 egg, beaten
1 tablespoon butter, reduce into small portions

Instructions :

Prep : 20M	Cook : 6M	Ready in : 4H

Place the fowl in a huge bowl. Pour sufficient of the coconut milk over the bird to absolutely cowl; refrigerate 3 hours.
Preheat oven to 375 tiers F (one hundred ninety tiers C).
Combine the breadcrumbs, gingersnap cookies, and coconut in a bowl. Dip each hen piece within the beaten egg and then cowl with the breadcrumb aggregate. Arrange lined chicken portions in the bottom of a 9x13 casserole dish. Scatter the butter pieces over the chook. Pour enough coconut milk into the dish to cowl the lowest of the dish.
Bake in the preheated oven till the chicken is now not purple, approximately 40 minutes.

Notes :

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