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| Baby Food Cake I |
"A co-worker usually delivered this cake for birthdays. It is very simple, short to make and VERY moist. Use any flavor cake blend with pudding within the mix."
Ingredients :
- 1 (18.25 ounce) bundle moist yellow cake blend
- 1/2 cup white sugar
- 1 cup vegetable oil
- four eggs
- 1 (4 ounce) jar apricot baby meals
- 1 (four ounce) jar plum infant food
- half cup chopped walnuts
Instructions :
| Prep : | Cook : 12M | Ready in : |
|---|
- Preheat oven to 375 levels F (one hundred seventy five levels C). Grease and flour one 9 or 10 inch Bundt pan.
- Combine the cake blend, sugar, vegetable oil, eggs, apricot infant food and plum child meals. Mix for two minutes. Stir in walnuts and pour batter into the prepared pan.
- Bake at 375 tiers F (a hundred ninety degrees C) for 1 hour. Wonderful with a mild dusting of confectioner's sugar or with an almond frosting.
Notes :
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