Recipe: Tasty Sweet Boondi

Sweet Boondi. Festivities in India are incomplete without sweet boondi! These tiny sweet round balls are made of besan and dipped in sugar syrup. Sweet Boondi Recipe - Easy Way to Make Meethi Boondi - Magic of Indian Rasoi Sweet Boondi or Meethi Boondi is a very famous and delicious Indian Sweet often.

The batter should be little thick. Sweet Boondi is ready to eat. Sweet Boondi Recipe video - Sweet Boondi Recipe Video. You can have Sweet Boondi using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sweet Boondi

1. You need of For Batter-.
2. It's 1 bowl of besan.
3. Prepare 1/2 tbsp of Hot Oil/Ghee for moyan.
4. Prepare As needed of Water (to get desired (pouring but not very thin) consistency of batter).
5. Prepare 1/4 tsp of Kesar (Saffron) Food Colour.
6. It's of For Sugar Syrup-.
7. It's 1 bowl of sugar.
8. You need 1/3 bowl of water.
9. Prepare 1/2 tsp of cardamom powder.
10. You need 1/3 tsp of kesari food colour.
11. It's 1 tsp of lemon juice.
12. Prepare As required of Sliced dry fruits (optional).
13. You need For deep frying of Oil/Ghee.

Traditionally ladoos are made from sweet boondies. Ladoos are popular for special occasions, like graduation, marriage The critical part of boondi making is to use the right kind of flat skimmer, or. Sweet boondi is my favorite since childhood. The juicy inside and grainy outside boondhis really takes me to another world.

Sweet Boondi step by step

1. Mix all the ingredients of batter. Add water slowly so as to form batter of pouring consistency..
2. Heat oil / ghee in a pan. Use ladle with holes (Jhara). Pour some batter over the ladle and press it with a spoon. The batter will pass through and drop into the oil forming round boondis. Fry over slow to medium heat till they turn light golden. Drain the excess oil by putting boondis on a tissue paper..
3. Put sugar and water in a vessel. Bring it to boil, add cardamom powder, food colour and lemon juice. Cook for only 2-3 minutes to get one string consistency. Turn off the flame..
4. Soak fried boondis in warm sugar syrup till they absorb the syrup completely..
5. Garnish with sliced dry fruits and enjoy!.

I have seen my mom making this so many times. I have a great love for Sweet Boondi (Boondhi)…okay I admit I have a weakness for sweets. I cannot resist when it comes to sweets, I would rather choose the option of walking an extra mile to. Sweet Boondi is a super easy and quick-to-make dessert recipe. The main ingredients used to prepare this recipe are gram flour, saffron, almonds, green cardamom, ghee and sugar.