Boiled Cabbage.
You can cook Boiled Cabbage using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Boiled Cabbage
- Prepare 1 head of cabbage.
- Prepare 2 cups of water.
- Prepare 1 tbsp of olive oil.
- You need 1 of chicken flavor bouillon cube.
- It's of Pepper.
Boiled Cabbage instructions
- Rinse cabbage and cut off bottom stem.
- Cut cabbage into small/medium pieces.
- Add water to pot, bring water to a boil.
- Add bouillon cube and olive oil to boiling water.
- Add cabbage to boiling water, cover and reduce heat to low.
- Let boil for 30 minutes, stir every 10 minutes, add pepper to taste.
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