New Menu Bacon Clapshot :: Good Recipes

Posted by d'admin

Sabtu, 25 Juli 2020

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Bacon Clapshot

"A flavorful, barely spiced potato dish from North/North East Scotland. Perfect with roast meats, or double up the helpings and function a tasty supper."

Ingredients :

1 1/3 kilos potato, peeled and quartered
2/three pound turnips, peeled and reduce into chunks
3 tablespoons butter
1/four cup milk
eight strips bacon, cooked and crumbled
1 pinch floor nutmeg
salt and ground black pepper to taste

Instructions :

Prep : 20M	Cook : 6M	Ready in : 50M

Place the potatoes and turnips in a large saucepan, cowl with water and convey to a boil. Cook until smooth, about 20 mins.
Drain the potatoes and turnips, return them to the saucepan and mash until creamy. Add the butter and milk and beat till fluffy. Stir within the crumbled bacon and season with nutmeg, salt, and pepper.

Notes :

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