Recipe: Delicious Potatoes and sausage casserole

Potatoes and sausage casserole. The subtle spices in the pork sausage give this dish a distinctive flavor that my family has loved for years. I love polish sausage potatoes and cheese. Sausage-Potato Casserole. this link is to an external site that may or may not meet accessibility guidelines.

It is great for Christmas morning or any morning. The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser. This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. You can have Potatoes and sausage casserole using 9 ingredients and 14 steps. Here is how you cook that.

Ingredients of Potatoes and sausage casserole

1. It's 5 lb of potatoes.
2. It's 2 lb of sausage (i type is up to you, i used just polish sausage).
3. You need 1 of red bell pepper.
4. It's 1 of green bell pepper.
5. Prepare 1 of onion.
6. Prepare 1 of family size can of condensed cream of chicken.
7. You need 1 of family size can of condensed cream of mushroom.
8. You need 2 envelope of goya con azafran.
9. It's 1 tbsp of Italian seasoning.

This easy breakfast casserole is a complete meal with eggs, potatoes and sausage. This gluten free and clean eating recipe with overnight option makes a perfect Christmas morning breakfast. After a late Christmas Eve, it's so convenient to feed hungry bellies with a hearty meal with no morning prep. This cheap and easy sausage casserole is comfort food at its best.

Potatoes and sausage casserole instructions

1. Preheat oven to 375°. Clean potatoes and then cut into circles.
2. After potatoes cut up let them soak in salted water while doing the rest of the prep. About 10-20 minutes..
3. Cut up onion and bell peppers how you like. I dice up peppers and leave the onion in long strands..
4. Cut up the sausage in circles.
5. Mix cream of mushroom and cream of chicken soups in lg bowl..
6. Mix in goyo con azafran and Italian seasoning. Or can use what seasoning you really like..
7. Drain the potatoes. Use lg baking pan and lightly spray with cooking oil. Then start layering the potatoes on the bottom of the pan..
8. Next layer sausage on top of potatoes.
9. Next layer onion on top.
10. Next layer peppers on top.
11. Keep repeating the layer till pan 3/4 full..
12. Next ladle soup over top of layers. Shake it down a bit and ladle it again till top layer covered..
13. Cover pan with foil. Put in preheat 375° oven and bake for 1hr or more until potatoes are soft. ( i had to bake mine for 1 1/2 hrs).
14. Remove from oven once the potatoes are soft and enjoy..

Not only is it filling, it's simple, uses just six ingredients and the kids will love it too! Low Carb Sausage Potato Casserole Recipe. I wanted to serve my family an alternative potato dish this Thanksgiving. When I used diced daikon radish in a low carb clam chowder, I wondered how it would be in something like scalloped potatoes. This easy-to-make Sweet Potato Sausage Casserole is a go-to recipe.